Garden Rice for all!!!!

Today we prepared garden rice for the students’ lunch, made with spinach, carrots, beets, onions, and cod.  It was shared with all the students, teachers, and other staff.  

Community contributes toward school lunch

The local products were donated by some of the students’ parents and then a stew was prepared with the shared ingredients.  It was then feasted on by all the students, teachers, and other staff members.

First Day of School

New beginnings!!  Excited to be starting another school year.  We currently have 52 students enrolled.